Our menu
and our menus


La Table di Mà Restaurant

All you have to do is walk through the doors of La Table di Mà to discover our menu, which changes regularly and is made from noble and gourmet products.

1 Michelin star restaurant Calvi

First Impression…


  • Candied red tuna,

    29€

    "Criste sea" and lemon, crispy tapioca.

  • Marbled extra half-cooked duck foie gras

    26€

    Bitterness of cocao and marsalaans strawberries.

  • Small "Di Mà" garden

    22€

    Froth of fermented milk with Nepita.

  • Creamy spider crab meat,

    45€

    Home-made Oscietra caviar.

Between Land…


  • Rolled shoulder of lamb

    47€

    Juice infused with red pepper from kâmpôt, variation around beetroot.

  • Almost farmhouse veal from Palasca,

    49€

    Ravioli with chestnut floor, stuffed with veal cheeks and brous.

And Sea…


  • Lean with Mediterranean flavors,

    47€

    Saffron potato calissons and cucumber.

  • Sea bass confit with sancho berries,

    49€

    New carrots roasted in coconut oil, smoked bone juice.

Pastoral care…


  • Cheeses and condiments

    20€

    Cheese with seasonal condiments, mature farmhouse cheese from Balagne.

Sweety flavours sounds good with…


For your comfort it is preferable to inform us of your desserts when placing your order.

  • Crunchy honeycomb tile with maquis honey,

    20€

    Cloud of refreshed cottage cheese wsith strawberries and pistachios.

  • Grand Manier soufflé

    20€

    Pomelo segments, creamy Tahitian vanilla cream.

  • Crispy spiral, creamy Caribbean ganache,

    20€

    Iced parfait with cacao nibs.

We are at your entire disposal concerning allergens that can cause allergies or intolerances.

In order to guarantee a quality of cooking and service, we advise our customers a menu prepared by our Chef for any table of more than 8 people.

Our compositions…


« Enter the world of our chef Romain Roland, season after season, come and discover his suggestions largely inspired by seasonal products. We propose original menus in an intimate atmosphere ».

  • About the little Gourmet

    35€

    Available on request nearby our Hotel Manager (For children under the age of 10).

Our Chef will be able to modify the composition of our menus according to the market of the day

Variation around the sea

Confit Tuna
Spider crab with asciar caviar
Scampi
Saint Pierre
Raspberry cucumber granita
Caramelized arlette and pomelo
175€

Tasting invitation

Confit Tuna
Marbled foie gras
Sea bass
Almost veal
Cheese
Crispy cocoa spiral
148€

All our prices are inclusive of VAT and service included.

Copyright ©2019-2021 A CASA DI MÀ, all rights reserved - Website made by agence web corse

Packages & Special offers

Réservation

Check-in
Check-out
Adults
Children
Infants
Promo Code